Bakery Gross Margin Percentage Calculator

Each type of product made in bakery has a gross margin which is the difference between the selling price and the cost of the product.

The gross margin is used to calculate the gross margin percentage which is an indication of how profitable a bakery product will be.

This bakery gross margin percentage calculator will help you to estimate the gross margin percentage of each product for use in the Financial Projections Template, when considering how to start a bakery business.

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